EDTA powder, also known by the labels and CaNa2 CaEDTA is odorless, white crystalline used as a chelating agent. It may also be referred to as ethylenediaminetetraacetic acid calcium disodium. The many advantages it offers make its name length worth it.

Medicine has benefited from EDTA powder by administering it to effectively detoxify the body, removing metals such as lead, cadmium and mercury from the body before they can cause damage. Your body needs various minerals and metals such as copper, iron, chromium, zinc, aluminum, nickel and others. However, these metals can be toxic if levels exceed what the body needs or are situated in the inappropriate locations. CaEDTA discards them before they can open the door to free radicals that can cause many diseases. Consequently, this substance can help the reluctant cancer, diabetes, arteriosclerosis and other diseases associated with aging.

High blood pressure can raise levels of lead and cadmium. EDTA powder removes these toxins and can also address hypertension. It has been found to reverse some forms of cardiovascular disease, some of which are arrhythmia and angina pectoris. Moreover, it also reduces blood cholesterol and relieves delicate blood vessels in the heart, legs and neck, where surgery is not wise. Because of this anticoagulant properties, this compound is introduced into the tube of blood to the laboratory in order to avoid premature blood clotting.

The canning industry is also happily utilizing EDTA powder.  It retains the flavor of canned soda, canned beans, vegetables from white potatoes, cooked or canned, canned clams cooked and processed, pinto beans, prevents the formation of struvite keep the crab meat, mayonnaise, margarine and spreads costs and prevents fermented malt beverages to flow.

The chelating agent EDTA powder is also known by other labels such as CaEDTA, EDTA CaNa2. If you have a fondness for long words, you may want to know its long name ethylenediaminetetraacetic acid calcium disodium. Or you simply think: "This substance better be something to justify such long name." Good enough, it is very useful for various uses.

In medicine, EDTA powder is used as an effective detoxification agents as it discharges heavy metal compounds, lead, cadmium, and mercury to prevent them from damaging the body. Our body needs many minerals and metals such as copper, iron, chromium, zinc, aluminum, nickel and others. However, these same items can do harm than good when they occur in excess or are located at the wrong places. Thus, CaEDTA removes them before they become toxic, producing the harmful free radicals that can lead to many illnesses. In this way, this crystalline  can help prevent cancer, diabetes, atherosclerosis and other disorders associated with aging.

Patients suffering with hypertension are more likely to have high levels of lead and cadmium. EDTA powder is responsible for reversing various forms of cardiovascular diseases such as hypertension, arrhythmias and angina pectoris. Not only that, it also reduces cholesterol and unclogs strategic blood vessels in the heart, legs and neck, where surgery is not recommended. For this reason, this white, odorless, crystalline is placed in blood tubes in the laboratory to avoid premature blood clotting.

EDTA powder plays a crucial hand in keeping many canned foods preserved. It is used to preserve the flavor of canned soda to preserve the color of canned white potatoes, cooked and canned beans, canned clams cooked and processed, pinto beans, delaying the formation of struvite in crabmeat to preserve, mayonnaise, margarine and spreads, drink and broke prevent the fermentation of malt.